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Making stuffing a day early?

Started by ~Supernova~ , Dec 24 2012 12:18 PM

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2 replies to this topic

#1 ~Supernova~

Posted 24 December 2012 - 12:18 PM

I am making this tomorrow:

http://www.jamieoliver.com/recipes/turkey-...mas-or-any-time

Do you think it would be ok to make the stuffing today and keep it in the fridge? Just trying to save myself some time in the morning. I've never done turkey...OR made stuffing lol.

TIA

#2 elliebear

Posted 24 December 2012 - 12:59 PM

Made mine this morning and its in the fridge, so I hope its ok to do so! Not really anything in there that can go off in a day in the fridge then it will be cooked for a long time anyway.

#3 Tigerdog

Posted 24 December 2012 - 01:03 PM

It'll be fine, I do this when I roast a chicken, every few weeks in winter (I do a roast every Sunday in winter). I chop all veg and do stuffing Sat night when kids in bed then on Sunday night just throw it all in the oven.

Edited by Tigerdog, 24 December 2012 - 01:03 PM.

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