I'm using a luvelo yogurt maker, following the instruction from A to Z, tried putting it on all sorts of timers and the milk still curdles! My kids won't eat it because it doesnt have that nice texture...
It's too hot. I had this trouble for a while and it took me a while to figure it out. With the weather, it must be getting too hot for too long. Do it overnight when it is cooler, and make sure the temp doesn't go over 37degrees. It's better to be slightly too cool than too hot. I don't use a yogurt maker, just a thermometer and a container in a small esky full of straw.
Alan Snow?s bestselling novel, Here Be Monsters, offered the creators of Coraline and ParaNorman the perfect tale for their latest stop-motion animation film about a family of box-dwelling trolls who live under the streets of Cheesebridge.
Sydney-siders with tiny tots have been loyal followers of the Lah-Lah band for many years but the boisterous children?s music group from the inner-west continue to grow their following with their own television series.