We have some people over tomorrow night. Fairly casual night. I thought I would just make a Caesar salad, some roasted garlic + rosemary chat potatoes and would BBQ some thinly filleted chicken breasts. I'd like to marinate them.
What would be an ideal marinade to go with the Caesar and roasted spuds? Normally I would just marinate in soy, honey & garlic (I'm not overly adventurous with marinades). But, I'm not sure these flavours would lend themselves well to the salad and potatoes.
Any suggestions? I keep coming back to some type of mustard marinade for some reason - dunno why. (As mentioned, I'm not good with marinades).
(Kids are creating their own pizzas, so the ideas for marinades are totally for adults).
Meh, or maybe I'll just get some nice steaks.