[dorkalicious]

So I love my pie maker- I use it to make pies from last nights left-overs all the time. But I want to make up some scrumptious fillings and have them in the freezer ready to go for a quick meal.
I'd love any and all ideas :)ss

[Jembo]

Satay Chicken is yum. If you go to Taste.com and look up the satay chicken recipe you should find one I use there.

I freeze pies all the time as for DP's work he takes them, they can contain anything from a tin of spagetti, to left over curry, mince, casserole.

Sometimes also I do peaches, or apple ones with a bit of cinamon on the apple.

If I am feeling lazy I will bung a tin of something in it, if not I will make something like beef and guiness from scratch and use leftover in the pie maker.