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15/12/2012, 04:49 PM
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#1
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Posts: 502
Joined: 23-September 12
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I've turned in to such a food voyeur.
So, satisfy my curiosity. What are you having for dinner? I'm using my new (wonderful) Morphy Richards cooker to make a slow cooked pot roast. After reading the Jamie Oliver thread about the homemade gravy, I've decided to make my own gravy from the stock and meat juices. I've added fresh thyme and rosemary, finely chopped mushrooms and salt and pepper. I'll do the whole meal in the pot - chunky carrots and potato and I'll do some french style beans which the kids loved when I cooked them this way during the week (I did omit the capers though). |
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15/12/2012, 04:55 PM
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#2
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Posts: 399
Joined: 7-September 12
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Spag bol. Again. Not very exciting. Still, it is homemade.
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15/12/2012, 04:58 PM
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#3
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Posts: 2,005
Joined: 16-August 04
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| Enlightenment is the best revenge | |
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I'm having chicken pie filling
It's very yummy! |
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15/12/2012, 05:02 PM
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#4
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Posts: 448
Joined: 5-March 05
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| Mintpatty | |
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Chicken with roasted cherry tomato and garlic sauce, to the sauce I'll add basil, zucchini and silverbeet, served on spagetti.
The cherry tomatoes, silverbeet, basil and zucchini I've just picked from my garden! A little parmesan over the top and some garlic bread. YUM!! |
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15/12/2012, 05:02 PM
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#5
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Posts: 793
Joined: 5-August 10
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Home made pizzas ... DH is making the dough as we speak. We always start with a small garlic prawn pizza to share then each make one with the toppings of our choice!!
Looking forward to the day we build our wood fire pizza oven in the backyard |
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15/12/2012, 05:03 PM
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#6
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Posts: 502
Joined: 23-September 12
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QUOTE I'm having chicken pie filling Yum. Do you mean like a mornay type filling? That would be delicious with rice. QUOTE Looking forward to the day we build our wood fire pizza oven in the backyard My friends parents have one and everyone loves it. Apparently they have a lot of new friends now This post has been edited by Funnington: 15/12/2012, 05:04 PM |
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15/12/2012, 05:04 PM
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#7
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Posts: 830
Joined: 30-April 09
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Doing homemade pizzas tonight. I make the dough. Ingredients to pick for toppings from salami, ham, mushrooms, eggplant, zucchini, tomatoes, olives, anchovies(for DH not me), baby spinach and rocket, roast pumpkin and capsicum, onion and cheese. Haven't decided exactly what formula but a mix of the above.
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15/12/2012, 05:06 PM
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#8
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Posts: 2,005
Joined: 16-August 04
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| Enlightenment is the best revenge | |
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Yum. Do you mean like a mornay type filling? That would be delicious with rice. Yes - very similar. I make chicken stock with the chicken pieces first. Then strain it, and dice the chicken. Then make a roux (butter and flour), add back in the stock, chicken, and some veg. Always turns out yummy Home made pizzas ... DH is making the dough as we speak. We always start with a small garlic prawn pizza to share then each make one with the toppings of our choice!! Looking forward to the day we build our wood fire pizza oven in the backyard Very envious!!!!! |
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15/12/2012, 05:08 PM
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#9
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Posts: 1,348
Joined: 5-November 09
From: Melbourne
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Chicken and prawn fried noodles. Perhaps not the healthiest but DP has a craving so he's headed to the shops for ingredients. Yum!
I felt like last nights leftover Tom yum soup. Mmm. |
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15/12/2012, 05:20 PM
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#10
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Posts: 8,922
Joined: 4-March 10
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Pizza! Not that exciting.
Last night was deeelish though. Steamed sweet potato topped with seasoned black beans, homemade guacamole, cilantro and crumbled goat's cheese. Then I made cinnamon drinking chocolate for dessert Tomorrow we're having steamed fish in black bean sauce and vegetable fried rice. |
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