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18/12/2012, 12:20 PM
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#1
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Posts: 4,235
Joined: 28-June 07
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| "Hell is other people," Jean-Paul Sartre | |
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Hi there,
I've never glazed a ham myself before and am psyching myself up to do it! A friend usually does it for me and I know she uses coke...I can't find a recipe on Google that isn't from an overseas site and they're all pretty fussy. Any tips would be very gratefully received. Thank you! |
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20/12/2012, 01:42 PM
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#2
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Posts: 5,931
Joined: 2-March 04
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| cameo | |
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20/12/2012, 04:32 PM
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#3
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Posts: 3,150
Joined: 20-August 11
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| Advanced Member | |
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I do nigellas every year......people keep requesting it again and again! Sounds weird but don't knock it until you try it!
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