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28/01/2013, 02:11 PM
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#1
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My local preschool has just made the decision for the whole preschool to go dairy, egg and nut-free - because of several children with severe allergies.
I'm interested in whether other centres have gone this way, and if not, how they manage children with severe allergies? The reaction we are getting at the moment is mixed. It's in a very low income area and I know for some parents the substitutes can seem expensive. What are other's thoughts on this? |
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28/01/2013, 02:17 PM
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#2
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Joined: 9-November 11
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I can understand they want to be inclusive, but the combination of all three is quite limiting...my son loves yoghurt, cheese and peanut butter. The centre he is going to this year is sesame and nut free due to allergies...and that to me is fine. Removing dairy and egg as well I think makes it very limiting, not in themselves but because so many other food contain traces of all three...
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28/01/2013, 02:19 PM
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#3
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Joined: 30-January 08
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I think the nut free is reasonable, I think the dairy and egg free is totally unreasonable. To be honest dairy and egg free take away a significant number of options, in fact for some kids almost all food they eat for lunch would include these. As someone who has had an egg allergic child, tbh the substitutes are a pain in the butt. I never ever managed to get the egg substitiute to work and banana and apple sauce only work for some things. They also realistically change the texture and taste of a lot of things. I think dairy is unreasonabe as I think a cheese sandwhich is a good lunch and also quite a lot of breads have milk in them.
What I actually think is going to happen is that most parents will ignore it, and send food with at least these things cooked in it especially milk and butter (and no oil is not a substitute and the dairy free marg is disgusting and is not a natural food). This means that instead of managing the fact there is dairy and egg at the preschool, there will be a false perception that it is safe and the child is actually in more danger. I honestly think you may find people will actually try and move to a more reasonable preschool. |
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28/01/2013, 02:19 PM
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#4
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Joined: 18-March 09
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I have seen a child go in to anaphylactic shock and it was very scary- and it wasn't even my child so I imagine parents of children with severe allergies would be terrified when this happens. However it would be very hard for all parents and staff for that matter, to go dairy, eggs and nut free.
I am currently trialling dairy-free to see if it makes a difference with DD2's reflux and eczema and I must admit its tough. To rule out eggs and nuts as well? A big challenge. I know parents of kids with allergies have it tougher, but I really don't see how it would be possible to ensure the entire preschool/daycare was egg, nut and dairy free. And btw are we talking traces of are ok, or completely free? |
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28/01/2013, 02:21 PM
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#5
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The gym creche I send my kids to is nut, egg and dairy free due to several kids with severe allergies. It's no skin off my nose to send a piece of fruit or some cut up veggies for a snack. I could imagine it would be much more problematic if a proper meal and additional snacks was needed to be provided for a long day stay.
But what's the alternative? A classmate dies or gets very sick? |
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28/01/2013, 02:22 PM
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#6
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Both my children's schools are nut and egg free. Whether or not dairy would be an issue would depend on how restrictive the dairy free is.
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28/01/2013, 02:22 PM
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#7
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Totally ridiculous. I don't get why daycares insist on inconveniencing the vast majority of people for the sake of being inclusive to a few. When I have special circumstances I don't expect everybody's decisions and experiences to revolve around mine and cater to my own individual needs.
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28/01/2013, 02:27 PM
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#8
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DS1 has allergies (including anaphylaxis) to egg, dairy and peanut amongst a few other things as well.
The child care centre he attends is nut free. The 3 and 4 year old kindergarten I hope to get him in to is nut free. I must admit I worry about the things he is allergic to. HUGELY. Until you are the parent of an anaphylactic child watching their face blow up before your eyes and having uncontrollable coughing fits in the back of an ambulance, you have no idea of the terror that hangs over our head every day. One tiny piece of egg from someone's sandwich would be all it takes. How can a kindergarten teacher fully supervise a group of 3/4 year olds who *cannot be trusted* with food choices that affect their health (essentially, perhaps their life). We do our best to drum into DS1 not to accept food off other children or adults. But in preschool, I would not place his life in to his own hands. He will no doubt become more reliable as he gets older, but preschool? No. Yes, it is a pain for the other parents. But honestly, dairy-free margarine is the same cost as the regular one. Skip the cheese for something else. Skipping the yoghurt for a day won't hurt. Don't pack biscuits with egg, nuts or dairy in them (there are HEAPS freely available in the supermarket, stock standard Arnotts ones). Low socioeconomic just doesn't cut it as an excuse for me. It sounds as though the preschool has done a poor job of providing lists of suitable alternatives. Can they liaise with the parents of the allergic children? They will have an extensive list of allergen friendly foods that can be packed for snacks or lunches. |
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28/01/2013, 02:27 PM
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#9
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Joined: 2-July 12
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Totally ridiculous. I don't get why daycares insist on inconveniencing the vast majority of people for the sake of being inclusive to a few. When I have special circumstances I don't expect everybody's decisions and experiences to revolve around mine and cater to my own individual needs. I actually agree with this and I do have a child with severe allergies. I don't expect anything to be excluded for other children. The only time that I do really appreciate if they do that though is if it is something in a group that all the kids will be eating and sharing. |
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28/01/2013, 02:28 PM
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#10
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Both my children's schools are nut and egg free. Whether or not dairy would be an issue would depend on how restrictive the dairy free is. What do you mean how restrictive dairy free is. Dairy free is dairy free, there are no "grades". My son is allergic to dairy & soy so I know how hard avoiding these things is. Personally, as the parent of an allergic child I would prefer the preschool wasn't free of the allergens but that the staff were villigent about supervision. Nut & egg allergies are different as they can quite often be touch or airborn sensitive so if a child has an egg sandwhich & doesn't wash their hands then plays with something the allergic child touches then they can react. I've not come accross kids that are touch or airborn sensitive to dairy so it is quite different. It would be reasonable to eliminate allergens if a child was touch or air sensitive to it as that is the only way to protect them. |
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