[Guest_Buy Me A Pony !_*]

How many layers of pasta do you like and how deep is your dish?

[lucy-lu]

Usually 3 pasta layers, dish is about 5 cm deep, unless I use enfoil ones which I think are closer tom3cm.

[AgEm_my_world]

I can never find a dish deep enough at my house but moving soon so I will buy a deeper one LOL.
I like 3 layers of pasta myself, so quiet a deep dish.

[mombasa]

I usually use 3 layers of pasta and use a 2.6L Pyrex dish which is approx 7.5cm high.

This post has been edited by mombasa: 19/03/2012, 09:44 AM

[jupiter123]

The one I made last night was:

a layer of pasta,
a layer of meat sauce,
a layer of bechamel sauce,
layer of pasta,
layer of meat sauce,
a layer of pasta
and then a final layer of bechamel sauce
top with chedder cheese

I also add a decent handful of cheddar cheese to the bechamel just cause its yummy and sprinkle the top with some paprika.

The dish I use is about 5-6 cm in height and quite wide.

[serenitylisten]

DH makes Lasagne in our house.

layer of pasta
layer of mince
layer of spinach
layer of bechamel sauce

layer of pasta
layer of mince
layer of spinach
layer of crumbled fetta

ayer of pasta
layer of mince
layer of spinach
layer of bechamel sauce

then he does

layer of pasta
layer of bechamel sauce
layer of mixed parmesan and tasty cheese

[Polly Esther]

I do about 3 layers. I'd say my dish is about 5-6cm deep.

[Fanny McPhail]

I do about 3 layers. I'd say my dish is about 5-6cm deep.

Mines probably about the same as this. I did once make one in a loaf tin, just to see how it would turn out, it was good and about 6 layers.

[3_for_me]

3 layers absolute minimum, but I prefer to use a really deep dish and do 5 or 6 layers if I can get away with it.

[Chelara]

Mine is meat, pasta, bechemel and spinach, pasta.
, meat, pasta, bech and spinach, pasta, meat, pasta, bech and cheese. I use a normal pyrex style dish from Ikea.