21/09/2008, 11:40 AM
Just got a new slow cooker and I cant remember how long and what setting to cook lasange on?
21/09/2008, 12:28 PM
I use my normal recipe but add slightly more liquid. I pop it on low for 6hrs ish
21/09/2008, 12:32 PM
Sounds yummo, can someone please post a SC lasagne recipe
Drop Dead Fred
22/09/2008, 10:32 AM
So do you guys add your lasagne sheets to the SC as well?
23/09/2008, 11:11 AM
Yep, I make it using the fresh lasagne sheets from the cold section.
I like my lasagne with a lot of layers, so use the 8 sheets (or more
I use quite a bit of cheese sauce and add it to every 2nd layer and then pour a heap on the top.
23/09/2008, 02:20 PM
Here is my lasagne slow cooker recipe. I got it off EB, but can't remember where, so sorry for not crediting the creator!
About 400g mince
1 large onion
1 clove garlic crushed
Grated celery, carrot
1 large jar pasta sauce
1 tin chopped tomatoes (400g tin)
sprinkle of italian herbs
250 g cottage cheese (or 500g if you want to put a layer in the middle)
mozzarella and/or tasty cheese
Cook the mince, onion, garlic, celery, carrot until the mince is cooked. Mix through the tomatoes, pasta sauce and herbs (but don’t cook any longer).
Layer into crockpot with dried lasagne sheets and top with cottage cheese (or put a layer in the middle if you are using 500g) and a mixture (or one or the other) of the cheese.
Cook for about 7-8 hrs on low.
This is delicious - I could never have imagined lasagne in the slow cooker would taste this good.
23/09/2008, 04:13 PM
Thanks Mudlark, u read my mind i was just coming in here to ask for the SC Lasagne recipe, sounds delish.
I wonder if the usual bechamel sauce works too, anyone tried?