Turkey Filo Parcels
Easy and delicious parcels of party goodness for your next hosting event.
Ingredients
- 200g leftover turkey meat, shredded
- 4 tablespoons cranberry sauce
- 4 pieces of any cheese you like (like cheddar or camembert), around the size of a 50c piece
- 8 sheets filo pastry
- 50g melted butter
Method
Preheat your oven to 180 degrees celsius. Lay out one sheet of filo pastry on your bench and brush lightly with some melted butter. Place another sheet of pastry on top. Brush with butter again then fold in half so that you have a long rectangle.
Place 1 tablespoon of cranberry sauce at the bottom end of the rectangle. Place around 50g of the turkey on top, followed by a piece of cheese.
Fold the bottom corner up to the opposite edge and keep folding until you have a sealed triangle shaped parcel.
Repeat to make three more parcels.
Brush each triangle with a little more melted butter and bake for 15 minutes until golden and the filling is hot.
Kristy is a mother of three who loves feeding her family wholesome, nutritious and above all delicious food. She has her own food blog called The Life She Made where she posts family style recipes and talks about life as a stay at home mother.
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