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Rainbow salad.

Rainbow salad

Rating: 4 out of 5 stars

Lamington blondies.

Lamington blondies

Rating: 4 out of 5 stars

Spiced chicken and lentil salad.

Spiced chicken and lentil salad

Rating: 4 out of 5 stars

Turkish zucchini fritters.

Turkish zucchini fritters with ...

Rating: 4 out of 5 stars

Kale, olive and artichoke dip.

Green olive, artichoke and kale ...

Rating: 3 out of 5 stars

Date and ginger chocolate chip biscuits.

Date and ginger chocolate chip ...

Rating: 4 out of 5 stars

Karen Martini's Portuguese custard tarts.

Portuguese tarts

Rating: 3 out of 5 stars

Vanilla and buttermilk panna cotta with quince.

Vanilla buttermilk panna cotta ...

Rating: 4 out of 5 stars

Spiced beetroot salad.

Spiced beetroot salad

Rating: 3 out of 5 stars

Date and banana cake with orange icing.

Date and banana cake with orange ...

Rating: 3 out of 5 stars

Aperol custard for apple pie.

Aperol custard

Rating: 2 out of 5 stars

Jill Dupleix's quinoa porridge.

Quinoa porridge

Rating: 3 out of 5 stars

Frank Camorra's spanakopita.

Spanakopita

Rating: 2 out of 5 stars

Roast pumpkin with farro.

Farro with roast pumpkin

Rating: 1.5 out of 5 stars

Neil Perry's vegetable tagine.

Moroccan vegetable stew

Rating: 3 out of 5 stars

Fattoush salad.

Fattoush salad

Rating: 1 out of 5 stars

Eat the alphabet: Un-sandwiches.

Granola bars

Rating: 2 out of 5 stars

Zuchinni parmigiana.

Zucchini parmigiana

Rating: 2.5 out of 5 stars

Apple Brandy Syrup cake

Apple brandy syrup cake

Rating: 3 out of 5 stars

Ricotta pancakes with strawberries.

Ricotta pancakes with strawberries

Rating: 2.5 out of 5 stars

Murdoch Recipe Thumbnail

Lemon meringue pie

Rating: 2.5 out of 5 stars

Frank Camorra's corn bread.

Corn bread

Rating: 1.5 out of 5 stars

Bull-Horn chilli stuffed-with preserved lemon freekah.

Bullhorn chillies stuffed with ...

Rating: 2 out of 5 stars

Raspberry and yoghurt mousse cake.

Raspberry and yoghurt mousse cake

Rating: 2.5 out of 5 stars

Coconut tapioca pudding with pine-lime granita.

Coconut tapioca pudding with ...

Rating: 2 out of 5 stars

Beetroot

Salt-baked beets

Rating: 2 out of 5 stars

Beef and egg empanadas.

Beef and egg empanadas with pebre ...

Rating: 2.5 out of 5 stars

Chilled lemon souffle.

Chilled lemon soufflé

Rating: 3 out of 5 stars

Roasted spatchcock with Turkish black chill.

Roasted spatchcock with Turkish ...

Rating: 2 out of 5 stars

Chocolate bavarois.

Chocolate bavarois

Rating: 3 out of 5 stars

Grilled pepper salad.

Grilled pepper, olive and spice ...

Rating: 2.5 out of 5 stars

Turkish delight tahini bar.

Gluten-free Turkish delight tahini ...

Rating: 4 out of 5 stars

Goat's milk cheesecake with poached rhubarb.

Goat’s milk cheesecake with ...

Rating: 2 out of 5 stars

Brined and stuffed roast chicken with honeyed brussel sprouts by Karen Martini. To be used for upcoming recipe pages in Epicure/Good Food. Styling by Marnie Rowe, photographs by Marcel Aucar. Please credit.

Brined and stuffed roast chicken ...

Rating: 3 out of 5 stars

Spiced date cake.

Spiced date cake

Rating: 2.5 out of 5 stars

Honey-roasted Jerusalem artichokes.

Honey-roasted Jerusalem artichokes

Rating: 4 out of 5 stars